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Food tag:3

February 1, 2016
Michelle Bahneman, whose father Frank La Plante co-founded what is now Hudson's Travel Centers of America truck stop, poses for a photo in the restaurant's counter-service area with general manager Brad Low. (Hudson Star-Observer photo by Chuck Nowlen)
TA Truck Stop's 'Grand Reopening' celebrates Hudson landmark's storied past
February 1, 2016 - 9:22am
January 19, 2016
Currently located in Inver Grove Heights, Minn., it will likely be April, 2016, before remodeling of the warehouse and offices will allow RDW to move its fruit and vegetable warehouse operations to Hammond. (Submitted photo).
Food firm's ambitious Hammond expansion expected to bring 330 jobs
January 19, 2016 - 10:06am
January 13, 2016
Wisconsin Farmers Union commends passage of Cookie Bill through Senate
January 13, 2016 - 3:22pm
January 7, 2016
In this photo, from left: Diana Neubarth, Judy Webster, St. Croix Animal Friends Board of Directors, and Gina Leonard, Audrey Matzek, Troy Kemmerer, Sandy Crull-Deschand and Kip Stevenson from Nestlé Purina (Submitted photo).
Purina donates $30,000 to St. Croix Animal Friends
January 7, 2016 - 7:00am
December 3, 2015
Lori Ruckstales, Roberts, cooks at the World Food Championships, held earlier this month in Florida, where she took first place in the Sandwich division. Ruckstales earned her way to the WFC by taking first place in the Bacon Bash's sandwich competition. (Submitted photos)
They earn laurels at World Food Championships
December 3, 2015 - 3:30pm
November 25, 2015
Lori Rukstales (second from left) with the check she won $10,000 from the World Food Championships. She is surrounded by (left to right) Kari Karch, Head Chef for Kenmore, Mike McCloud, CEO of the World Food Championships and Larry Oliphant, World Food Championships Vice-President Strategic Partnerships. (Submitted photo)
Rukstales' sandwiches named Best in the World
November 25, 2015 - 2:05pm
October 10, 2015
Committee members (wearing the required hairnets) are, front from left, Kelly Fox and Stephanie Ousdigian; back, Terri Marquardt, Shana Schwartz, Kim Kretschmer and Mark Kretschmer.
Volunteers prepare 217,728 meals in 2 days
October 10, 2015 - 10:23am
August 19, 2015
El Paso Days celebrates logging industry
August 19, 2015 - 2:52pm